I made several of this birthday card for my stock pile using a simple punch cupcake and retired stamp set and items. I love the Kiwi Kiss and Pink Pirouette combo. The cupcake is done with the scallop circle punch then cut in half, sponged edjes and white gel pen dotted to make the sprinkles. I punched a 1 1/4" square and cut the sides at angles. Then ran it thru the crimper. The trip flower punch is held on by a white brad. The scallop edge has white gel pen for a sweet touch. I watercolored the candle in pink after I stamped it in Kiwi Kiss. The striped grosgrain pink pirouette ribbon make a sweet finish of this card.
Have a magical day! Cindy